Maggi Fix Ungarisches Gulasch
£1.90
Availability:
In stock
SKU
FP017
Mix to make hungarian style goulash with 500g of meat (beef or pork)
56g sachet
Made by Maggi GmbH in Germany
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Ingredients: wheat flour*, 27.7% spices * (13.3% paprika, 10.3% onions, garlic, chilli, caraway, pepper, allspice), sea salt *, tomatoes *, sugar *, smoked paprika powder * (paprika, Smoke), smoked bacon * (bacon, salt, smoke), potato starch *, herbs * (marjoram, thyme, bay leaves), natural flavors *, wheat starch *, lemon juice powder *, lemon extract *. * natural ingredients
Allergens: May contain CELERY, EGGS, MILK, MUSTARD and SOYA
| per 100ml/g | |
| Energy | 123kcal |
| Fats | 6.1g |
| of which saturates | 2.2g |
| Carbohydrates | 4.6g |
| of which sugars | 2.2g |
| Protein | 11.5g |
| Salt | 0.64g |
Preparation: 500g mixed meat (alternative only pork or only beef), 1x red pepper and 1x tablespoon of oil
1. Dice the red pepper and fry meat in hot oil.
2. Take the pan of the heat and add the red pepper. Add 375ml of water and stir in content of sachet and bring to boil.
3. Cover the pan with a lid and cook for 60 - 90 minutes on low heat. Stir occasionally.
Serving suggestion: Serve with potatoes or leafy salad
Packaging: suitable for recycling
Disclaimer
While every care has been taken to ensure product information is correct, food products are constantly being reformulated, so ingredients and allergens may change.
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or the product manufacturer.
Although product information is regularly updated, we are unable to accept liability for any incorrect information.
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