Sauce mix for pasta bake with ham - Simply can be so delicious. With fix for noodle ham gratin, everyone conjures a hearty casserole quickly and easily on the table. The creamy sauce with delicious herbs, such as chives and parsley, makes the oven dish a tasty meal. With juicy boiled ham in the pasta sauce, friends of hearty enjoyment get their money's worth. The golden brown cheese gratin with gratin is a full-bodied feast for the whole family.
Made by Maggi
Potato starch, rice flour, WHEY PRODUCT, WHEAT flour, sunflower oil, spices (5% onions, garlic, 0.7% onion powder, pepper), iodised salt, seasoning (from WHEAT), herbs (chives, laurel), lacto protein, salt, glucose syrup, Flavors (with WHEAT).
May contain CELERY, EGGS, MUSTARD and SOY.
Using product information
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1. Place uncooked pasta in a casserole dish, with diced ham on top.
2. Pour in 400ml warm water and cream, and then stir contents of the bag and cook for 1 minute.
3. Pour over the pasta sauce so that it is completely covered. Sprinkle with cheese and bake in a preheated oven at 200 degrees centigrade (fan 170 degrees) for about 30 minutes. Serve with a salad.