Mix for Stir-fry Zurichstyle
36g sachet for two portions
Made by Knorr Unilever Deutschland in Germany
Ingredients: Starch, sunflower oil, maltodextrin, iodized table salt, CREAM POWDER, LACTOSE, sugar, flavorings, 3.3% onions², 1.9% mushroom juice concentrate, BUTTERMILK POWDER, MILK PROTEIN, yeast extract, white wine extract, table salt, lemon juice powder, spices (pepper, turmeric). ²from sustainable cultivation.
Allergens: May contain traces of egg, celery, mustard, soya and gluten.
per 100ml/g | |
Energy | 76kcal |
Fats | 3.8g |
of which saturates | 0.6g |
Carbohydrates | 2.4g |
of which sugars | 0.7g |
Protein | 8.1g |
Salt | 0.5g |
Preparation: 250g of diced meat (veal, pork or poultry), 250g fresh mushrooms or 1x tin).
1. Heat oil in a pan and fry meat. Take meat out of the pan.
2. Fry sliced mushrooms (drain tinned mushrooms) in the same pan.
3. Add 250ml of cold water, stir in content of sachet and cook for 1 minute. Add meat and reheat.
Serving suggestion: Serve with rice.
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