Maggi Schnitzel Sauce, 2er Pack

£2.10
In stock
SKU
CS013

A light gravy with mushrooms for pork and turkey escalopes or medallions. You can also use it for rice and potato dishes or as pasta sauce!

A light gravy with mushrooms for pork and turkey escalopes or medallions. You can also use it for rice and potato dishes or as pasta sauce! - Maggi Schnitzel Sauce is not only delicious with chips, but also goes well with medallions, sliced meat, spaetzle and rice. With the spicy-aromatic schnitzel sauce every meat dish gets that special something. Because the Schnitzel Sauce is the ideal basis for your own sauce ideas, whether fast, easy or unusual.

For 2x 250ml of sauce

Made by Maggi



WHEAT FLOUR, palm fat, flavors (with WHEAT, barley), iodised salt, starch, onions, lactose, 2.9% champs, yeast extract, WHEY, spices (garlic, turmeric, pepper) herbs (rosemary, thyme, parsley)lacto protein, Seasoning (from WHEAT) Maltadoxin, salt, sugar, citric acid, thickener Guar gum. 

May contain EGGS, SOY, SELERIE and MUSTARD.
 

Using product information

While every care has been taken to ensure product information is correct, food products are constantly being reformulated, so ingredients and allergens may change.

If you have any queries, or you'd like advice on any of our products, please contact our Customer Services (Tel.: 020 8985 8000, Mon-Fri 8am-5pm or email: info@germandeli.co.uk ) or the product manufacturer.

Although product information is regularly updated, we are unable to accept liability for any incorrect information. 

Stir contents of one sachet into 250ml of boiling water or meat juice and cook for 2 minutes.

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