Fresh wine sauerkraut
Please note: since this is fresh sauerkraut and does not contain preservatives it only has a shelf life of between 2 and 4 weeks.
Fresh wine sauerkraut - Fresh from the barrel in a transparent fresh bag. Corresponds to the increased need for freshness and health. Not pasteurized or sterilized. Our fresh wine sauerkraut is always freshly prepared on tap. It is produced by natural lactic acid fermentation. Low in calories and high in fiber and with live lactic acid bacteria. Store cool - Keep fresh in the fridge after opening.
520g/500g net/drained weight
Made by Leuchtenberg GmbH
White cabbage, white wine, salt, ascorbic acid
The unopened pouch requires no refrigeration, but Keep refrigerated after opening.
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