Jam sugar
500g
Made by Dr.August Oetker Nahrungsmittel KG in Germany
Ingredients: Sugar, gelling agent (pectin), citric acid, preservative (ascorbic acid)
per 100ml/g | |
Energy | 141kcal |
Fats | 0.3g |
of which saturates | 0g |
Carbohydrates | 32g |
of which sugars | 32g |
Protein | 0.7g |
Salt | 0.04g |
Preparation:
For 1500g fruit or 1250ml fruit juice
1. Cut or puree fruit or measure fruit juice
2. Mix fruits/ fruit juice with gelling sugar in a big pot – stir well. Whilst stirring bring everything to a boil and cook for 3 minutes
3. Fill into prepared glass jars up to the top. Close lids, turn jar over and let sit on the lid for about 5 minutes
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