Henglein Schupfnudeln, BBD 18.05.24
£4.60
Availability:
In stock
SKU
FFP003A
Schupfnudeln
500g pack
Made by Henglein GmbH in Germany
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Ingredients: 64% potatoes, wheat flour, potato starch, salt, water, sunflower oil, egg, thickener (guar gum), acidifier (citric acid, ascorbic acid) seasoning (contains celery)
| per 100ml/g | |
| Energy | 148kcal |
| Fats | 1.2g |
| of which saturates | 0.2g |
| Carbohydrates | 30g |
| of which sugars | 2.5g |
| Protein | 3g |
| Salt | 1.1g |
Preparation:
1. Heat oil or butter in a pan.
2. Add potato pasta (Schupfnudeln) and fry for 5-10 minutes on medium heat until golden brown.
3. Ideal with Sauerkraut or as side dish to go with meat.
Storage: keep in fridge and use within 1-2 days after opening
Disclaimer
While every care has been taken to ensure product information is correct, food products are constantly being reformulated, so ingredients and allergens may change.
If you have any queries, or you'd like advice on any of our products, please contact our Customer Services (Tel.: 020 8985 8000, Mon-Fri 11:00 – 16:00 or email: info@germandeli.co.uk )
or the product manufacturer.
Although product information is regularly updated, we are unable to accept liability for any incorrect information.
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