Mix for 3 beef roulades / beef olives
Made by Maggi
Wheat flour, starch, sugar, iodised salt, yeast extract, bacon, smoke, aroma with wheat and barley, paprika, garlic, coriander, pepper, tomatoes, thyme, bay leaf, sunflower oil.
May contain traces of celery, egg, milk, mustard and soy.
Using product information
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For 3 meat roulades(about 170g) and 2 tablespoons of oil.
1. Fill the roulades to your liking (Mustard, gherkins, bacon), fry them briefly in a big pan and take them out.
2. Add 375ml of water to the pan, stir in content of sachet and bring to the boil. Put roulades back into the pan.
3. Cook for 60-90 mins on medium heat. Turn meat from time to time, or cook them in the oven (uncovered) at 200 degrees.