Leimer soup pearls are the ideal garnish for all clear and thickened soups. Simply add them to the soup when it is ready and serve -
Backerbsen, also known as soup pearls, originated in the Swabian-Alemannic region. In the production of baking peas, small balls of dough are fried golden yellow in vegetable oil, then cooled, checked and packed freshly.
Made by Gebrüder Leimer KG
Wheat flour, palm oil, sweet whey powder, cornmeal, salt, raising agent (E450, E500), starch, whole egg powder
Using product information
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