6 ready to bake rolls, perfect for breakfast, 330g
wheat flour, water, wheat gluten, glucono-delta-lacton, sodium hydrogen carbonate, sugar, alcohol, salt, palm fat, xanthan, ascorbic acid, sunflower oil.
Using product information
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How to prepare:
Open and twist packaging
Separate dough balls and cut across top
Bake at 200 degrees for 10-15min