Maggi Fix für "Köttbullar"  

Maggi Fix für "Köttbullar"



For Swedish meatballs

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£ 1.90

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Maggi Fix für "Köttbullar"

Maggi Fix für "Köttbullar"


For Swedish meatballs

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34 g sachet
Made by Maggi


dried milk product,  wheat flour, lactose, starch, iodised salt, sugar, sunflower oil, apple powder, yeast extract, aroma with milk, spices, maltodextrin, lecithin.

May contain traces of eggs, celery, soy and mustard.

Cooking Instructions:

For 400 g minced meat, 150 g fresh mushrooms, 100 ml cream and 1 tablespoon sunflower oil.

1. Season minced meat with salt and pepper and form 15 meatballs. Clean and slice the mushrooms. Fry meatballs in hot oil in a pan for about 6 min.

2. Add mushrooms and fry them briefly. Add 200 ml water and 100 ml cream. Add contents of the sachet and bring to a boil.

3. Cook on low heat for 5 min, stirring occasionally. Serve with boiled potatoes and cranberries.


Using product information

While every care has been taken to ensure product information is correct, food products are constantly being reformulated, so ingredients and allergens may change.

If you have any queries, or you'd like advice on any of our products, please contact our Customer Services (Tel.: 020 8985 8000, Mon-Fri 8am-5pm or email: ) or the product manufacturer.

Although product information is regularly updated, we are unable to accept liability for any incorrect information. 

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