Easy to make curry sauce for meat, poultry, fish, egg and rice dishes - Fancy oriental? How about a delicious dish with curry sauce? The Maggi Curry Sauce is particularly aromatic with turmeric, ginger and coriander and delicious with many vegetables, fish and meat dishes.
mix for 2x250ml
Made by Maggi GmbH
WHEAT FLOUR, palm fat, rice flour, 11% curry (turmeric, coriander, salt, mustard seeds, caraway, chili, pepper, celery, fenugreek, lovage, ginger, paprika, cardamom, cumin, bay leaf, dill), yeast extract, sugar, iodine salt , lactose, thickener guar gum, milk protein, onions, garlic, citric acid.
May contain EGGS and SOY.
Using product information
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Stir contents of one sachet into 250ml of boiling water or meat juice and cook for 1 minute.