Knorr Fix Jägerschnitzel  

Knorr Fix Jägerschnitzel


For 2-3 pork, turkey or veal escalopes at 150g each and 250g mushrooms

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£ 1.90

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Knorr Fix Jägerschnitzel

Knorr Fix Jägerschnitzel

For 2-3 pork, turkey or veal escalopes at 150g each and 250g mushrooms

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51g sachet
Made by Knorr
2-3 servings


palm oil, starch, wheat flour, maltodextrin, onions, lactose, iodised sea salt, aroma, smoked bacon, lacto protein, caramelised sugarsyrup, sugar, seasoning, salt substitute, paprika, salt, parsley, curcuma, pepper, white wine extract, garlic, yeast extract.

May contain traces of egg, celery and mustard.

Cooking instructions:

1) Fry the schnitzel in hot oil. Remove from pan and keep in a warm place.

2) Prepare mushrooms, slice and fry them in the same pan.

3) Add 250ml of cold water and stir in contents of sachet. Bring to a boil and simmer for 1 minute.

4) Put the escalopes back into the pan and reheat.


Using product information

While every care has been taken to ensure product information is correct, food products are constantly being reformulated, so ingredients and allergens may change.

If you have any queries, or you'd like advice on any of our products, please contact our Customer Services (Tel.: 020 8985 8000, Mon-Fri 8am-5pm or email: ) or the product manufacturer.

Although product information is regularly updated, we are unable to accept liability for any incorrect information. 

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