Dr. Oetker Donau-Wellen

Dr. Oetker Donau-Wellen

Kathi Black Forest cake mix

Kathi Black Forest cake mix

RUF Nusskuchen

£5.30
Availability: In stock
SKU
CM014

Baking mix for nut loaf cake 

520g pack

Made by RUF Lebensmittelwerk KG in Germany

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Ingredients: WHEAT flour, sugar, HAZELNUTS, starch (including WHEAT), baking powder (acidifier diphosphates, raising agent sodium bicarbonate), emulsifiers (E 475, E 471), flavoring, table salt, low-fat cocoa powder. Glaze mix: sugar, modified starch, low-fat cocoa powder, flavor.

Allergens: may contain traces of egg, milk, soya and other nuts.

  per 100ml/g
Energy 397kcal
Fats 20g
of which saturates 5g
Carbohydrates 47g
of which sugars 28g
Protein 6.1g
Salt 0.68g

Preparation: Just add 150g soft butter, 3 eggs, 100ml milk and 20ml warm water for the icing.

1. add all ingredients and pack content 'Backmischung' and mix for 3min

2. bake in a loaf tin at 160 degrees for about 60min

3. mix glaze powder with 2 table spoons of warm water

Packaging: suitable for recycling

Disclaimer

While every care has been taken to ensure product information is correct, food products are constantly being reformulated, so ingredients and allergens may change.

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