Kassler  

Kassler

SM004

A smoked & cured loin of pork most often cooked with sauerkraut
To order a Kassler joint, please order the quantities to make up your chosen weight and send us an email to let us know you would prefer a joint.

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£ 3.50

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Kassler

Kassler

A smoked & cured loin of pork most often cooked with sauerkraut
To order a Kassler joint, please order the quantities to make up your chosen weight and send us an email to let us know you would prefer a joint.

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Pack of 200g
Made by Fleisch- und Wurstwaren Schmalkalden GmbH


Please note: needs further cooking!



Ingredients:

Pork, iodised salt, spices, maltodextrin, dextrose, lactose, monosodium glutamate, sodium erythorbate, sodium nitrite, flavour

 

contains dairy (lactose)

Suitable for freezing.

 

Using product information

While every care has been taken to ensure product information is correct, food products are constantly being reformulated, so ingredients and allergens may change.

If you have any queries, or you'd like advice on any of our products, please contact our Customer Services (Tel.: 020 8985 8000, Mon-Fri 8am-5pm or email: info@germandeli.co.uk ) or the product manufacturer.

Although product information is regularly updated, we are unable to accept liability for any incorrect information. 

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