Maggi Schnitzel Sauce

CS013

A light gravy with mushrooms for pork and turkey escalopes or medallions. You can also use it for rice and potato dishes or as pasta sauce!

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£ 1.95

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Maggi Schnitzel Sauce

Maggi Schnitzel Sauce

A light gravy with mushrooms for pork and turkey escalopes or medallions. You can also use it for rice and potato dishes or as pasta sauce!

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For 2x 250ml of sauce
Made by Maggi


Ingredients:

Wheat flour, palm oil, flavour(wheat , barley), iodised salt, starch, onions, lactose, mushrooms, yeast extract, whey product, spices(garlic, curcuma, pepper), herbs(rosemary, thyme, parsley), milk protein, seasoning with wheat, maltodextrin, salt, sugar, citric acid, guar gum.

Contains traces of eggs, soy, celery, mustard;


Cooking Instructions:

Stir contents of one sachet into 250ml of boiling water or meat juice and cook for 2 minutes.

 

Using product information

While every care has been taken to ensure product information is correct, food products are constantly being reformulated, so ingredients and allergens may change.

If you have any queries, or you'd like advice on any of our products, please contact our Customer Services (Tel.: 020 8985 8000, Mon-Fri 8am-5pm or email: info@germandeli.co.uk ) or the product manufacturer.

Although product information is regularly updated, we are unable to accept liability for any incorrect information. 

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