Maggi Fix Ungarisches Gulasch  

Maggi Fix Ungarisches Gulasch


For one 500g piece of meat (beef, pork or poultry)

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£ 1.90

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Maggi Fix Ungarisches Gulasch

Maggi Fix Ungarisches Gulasch

For one 500g piece of meat (beef, pork or poultry)

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46g sachet
Made by Maggi


spices(paprika, onion powder, garlic, caraway, pepper, chili), wheat flour, onions, peppers, iodised salt, sugar, tomatoes, smoked bacon fat, aroma with barley, seasoning with wheat, salt, palm fat, yeast extract, maltodextrin, citric acid.

May contain traces of eggs, soy, milk, celery, mustard.

Cooking Instructions:

For one 500g piece of meat and 2 tablespoons of oil.

1. Fry meat in hot oil.

2. Add 375ml of water and bring to the boil. Stir in content of sachet and cook for 1 minute.

3. Cook for 60-90 minutes on low heat, stirring occasionally or cook in oven at 200 degrees.


Using product information

While every care has been taken to ensure product information is correct, food products are constantly being reformulated, so ingredients and allergens may change.

If you have any queries, or you'd like advice on any of our products, please contact our Customer Services (Tel.: 020 8985 8000, Mon-Fri 8am-5pm or email: ) or the product manufacturer.

Although product information is regularly updated, we are unable to accept liability for any incorrect information. 

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